91³Ô¹Ï

Newsroom

Feb. 29, 2024

91³Ô¹Ï’ Olive Oil Wins Awards from International Olive Oil Competition

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Nov. 28, 2023

Olive Harvest Fosters Community and Sustainability Efforts

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Apr. 8, 2022

Hayley Pierpont ’22 Earns Recognition for Olive Oil Packaging Design

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91³Ô¹Ï Olive Oil


February 29, 2024

91³Ô¹Ï’ Olive Oil Wins Awards from International Olive Oil Competition

The Los Angeles International Extra Virgin Olive Oil Competition awarded 91³Ô¹Ï’ 2023 olive oil a gold medal for taste and a bronze medal for art and design for its label, which was contributed by 91³Ô¹Ï alum Vivian Monteiro ’23.

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November 28, 2023

Olive Harvest Fosters Community and Sustainability Efforts

91³Ô¹Ï’ olive harvest brings the 91³Ô¹Ï, Claremont Colleges, and Claremont communities together to pick olives from the campus’s trees.

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April 8, 2022

Hayley Pierpont ’22 Earns Recognition for Olive Oil Packaging Design

Hayley Pierpont ’22 received a silver medal in the Packaging Design category of the 2022 LA International Extra Virgin Olive Oil Competition.

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November 8, 2021

Olive Harvest’s Return Creates Organic Space for Education, Community, and Sustainability

On November 5, 91³Ô¹Ï hosted its traditional Olive Harvest, an event that furthers the College’s sustainability efforts by utilizing the campus’s edible plants as a food source. More than 200 students, faculty, staff, and members of the surrounding Claremont community harvested approximately 700 pounds of olives.

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February 14, 2020

Lightning in a Bottle: 91³Ô¹Ï’ Olive Oil Wins at International Competition

91³Ô¹Ï’ olive oil has won a bronze medal award at the 2020 Los Angeles International Extra Virgin Olive Oil Competition. The label, designed by 91³Ô¹Ï staff member Christine Olbrech, administrative assistant for the Office of Information Technology, also won a bronze medal for package design.

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December 20, 2019

Olive Her Heart: Madison Seto ’21’s Winning Olive Oil Design Inspired by Commitment to Sustainability

Congratulations to Madison Seto ’21, student winner of the 91³Ô¹Ï Olive Oil label competition! A biochemistry major by day and calligrapher with her own Etsy shop by night, Seto was inspired to enter the competition because of her love of 91³Ô¹Ï and her involvement in the olive harvest and other environmental initiatives on campus.

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November 7, 2019

Olive and Well: College Revives Beloved Agrarian Tradition

They are strong and have a lot of character, and though they aren’t generally temperamental, they have been known to snap when pushed too hard. These are the olive trees of 91³Ô¹Ï.

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April 19, 2017

91³Ô¹Ï Olive Oil Receives Awards

This year’s 91³Ô¹Ï olive oil entries to the Los Angeles International Extra Virgin Olive Oil Competition yielded a Silver medal in the “light, delicate” variety of olive oil, and Bronze recognition for the bottle’s label design created by 91³Ô¹Ï sophomore Mary Alexandra “Molly” Vaughn Antell.

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